Meet Our Vendors

Wide variety of seasonal and greenhouse produce including greenhouse and field grown tomatoes, peaches and over 150 varieties of vegetables year-round. {Brent, Tommy and Anna Barbee – Concord, NC}

Prepared foods including vegan and gluten-free dishes: tomato pies, breakfast casseroles, tofu entrees, pasta dishes, soups, dips and more.

All natural beef and pork. {Mike Smith – Denver, NC}

Locally sourced food! {Tara Diamante & Brenton Ebersold – Charlotte, NC}

Variety of handmade goat cheeses. {Rebecca Borland – Vale, NC}

Find us at the Coldwater Creek Tent. Fresh artisanal cow’s milk cheeses: feta, mozzarella, cheese curd for making mozzarella at home, queso fresca, butter, yogurt, sour cream, buttermilk and free range eggs. {Randy Fisher – Concord, NC}

Fresh authentic Italian sauces including: marinara, vegan marinara, arrabbiata, mushroom marinara, vodka, and piccata

Variety of fresh fruit and vegetable juices, smoothies, bowls and cleanses. {Landon Eckles – Huntersville, NC}

Naturally grown produce, cut flowers and vegetable plants. {Brad Hinckley and Eric Williamson – Concord, NC}

Wide variety of fresh-off-the-farm vegetables and fruits. {David and Cheryl, Sam and Gloria Correll – Cleveland, NC}

Aquaponic herbs, perennial pollinators potted plants, worm castings healing balm, and tea. {Kathleen McIntrye & Jennifer Jakubeey – Davidson, NC}

Handmade, frozen empanadas with a variety of fillings, which come in both dinner and appetizer portions. {Eduardo Dorta & Mimi Chalita- Mooresville, NC}

Soaps, oils, lotions, lip balm and other natural skin care products. {Nancy Fuller & Phyllis Rollins – Charlotte, NC}

Water buffalo meats, cheeses, ricotta, yogurt and water buffalo milk soaps. {David & Faythe DiLoreto – Salisbury, NC}

A variety of spring mix and baby leaf greens, little gem and artisan lettuce heads, living tray micros and herbs, cut micros and salad shoots, flowers and speciality leaves for garnishes.

A variety of North Carolina seafood fresh off the boat. {David & Peggy Meeks – Davidson, NC}

Pasture raised chicken, beef, free-range eggs and sometimes veggies. {Gil and Amy Foster – Iron Station, NC}

Freshly popped to order kettle corn

Restored NC century farm producing honey, mushrooms, flowers, and heirloom food.

Custom made, locally grown fresh flower arrangements. {Jefferson Herr – Vale, NC}

New York style bagels, gluten-free bagels, baked goods, cream cheeses, and pizza doughs.

Baked from scratch bakery including: muffins, quick breads, cookies, pies, pound cakes, cinnamon rolls, coffee cakes, and occasionally cheesecakes.

Black beans, October beans, Blue Tip White Half-Runners, Italian zucchini, specialty heirloom tomatoes and okra. {Ranelle Q. Kasper – Huntersville, NC}

Freshly made and packaged salad dressings and cheese spreads

Fresh lavender stems, lavender wands, dried lavender buds for sachets, and a wide assortment of handmade soaps and bath/body products. {Rita Rodelli – China Grove, NC}

Natural soaps, body butters, scrubs, lip balms, perfume oils and accessories. {Rea Wright – Davidson, NC}

Strawberries, peaches, blackberries, and blueberries. {Calvin Phillips – Wadesboro, NC}

Freshly cut wildflowers and arrangements, blueberries, and garlic

Honey.  {Marcel Renn – Salisbury, NC}

Natural sprouted baked goods including: breads, energy bars, granolas, and chocolates.

Freshly made mild and medium salsa with avocado and guacamole

Assorted produce, flowers and vegetable plants. {Greg Hartsell and Tim Sloop – China Grove, NC}

Variety of organic produce as well as free-range chickens and guineas. {Chase & Yorke Reynolds – Cleveland, NC}

Cheesemaker specializing in fresh mozzarella, ricotta, burrata, and cultured European butter

Local and natural kombucha that is full of healthy enzymes, probiotics and antioxidants. {Olivia Wolff and Lauren Miller- Winston-Salem, NC}

The World of Wonder (WOW) is a collaboration between Davidson Land Conservancy and Woodlands Discovery. WOW provides hands-on nature information and entertaining activities. {Pam Dykstra – Davidson, NC}

Gourmet donuts, made with high quality, local ingredients. {Courtney Buckley & Benjamin Frye – Matthews, NC}