Chef Demo’s and Recipes

April through October, three times a month, the Market features seasonal chef demos. A variety of local and talented chefs, including restaurant owners, head chefs and personal chefs, visit the Market to demonstrate shopping and cooking with farm fresh foods.

Our Market vendors donate their local harvest to the featured chef of the day and in-turn the chefs talk about the vendors and their beautiful, tasty goods; while preparing seasonal dishes.

Not only do Market-goers get to sample the local fare, but they may learn new cooking tips and techniques too.

You’ll find the chef demo area in the heart of the Market.

Chef Demo Schedule
April through May and Sept. through Oct., 9:30 and 10:30 a.m.
June through August, 9 and 10 a.m.

Recipes

• Chef Vera’s Eggplant, Heirloom Tomato & Fresh Mozzarella Stacks
• DFM Chef Andres Scallops and Peaches
• Flavour Savour’s Roasted Tomatoes
• Frittata by Jenny