Open Every Saturday: 8am - 12pm

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Clean Juice

Variety of fresh fruit and vegetable juices, smoothies, bowls and cleanses. {Landon Eckles – Huntersville, NC}

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Chef Charles Catering

Specializing in charcuterie, delectable hand-pulled barbeque, pate and sausages, as well as authentic French baguettes, brioche, soups, spreads and frozen entrees. {Chef Charles Semail – Charlotte & Davidson, NC}

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Carolina Artisan Breads

Artisan breads including sourdough, rye, pita and more! {Bill & Cheryl Logan – Midland, NC}

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Cackleberry Farm

Find us at the Coldwater Creek Tent. Fresh artisanal cow’s milk cheeses: feta, mozzarella, cheese curd for making mozzarella at home, queso fresca, butter, yogurt, sour cream, buttermilk and free range eggs. {Randy Fisher – Concord, NC}

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Bruks Bars

Gluten free, dairy free, egg free & soy free snack bars. {Brooke Clupper & Sean Muldoon – Charlotte, NC}

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Blue Goat Dairy

Variety of handmade goat cheeses. {Rebecca Borland – Vale, NC}

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Bleu Barn Bistro

Locally sourced food! {Tara Diamante & Brenton Ebersold – Charlotte, NC}

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Big Oak Farm

All natural beef and pork. {Mike Smith – Denver, NC}

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Beverly’s Gourmet Foods

Prepared foods including vegan and gluten-free dishes: tomato pies, breakfast casseroles, tofu entrees, pasta dishes, soups, dips and more.

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Barbee Farms

Wide variety of seasonal and greenhouse produce including greenhouse and field grown tomatoes, peaches and over 150 varieties of vegetables year-round. {Brent, Tommy and Anna Barbee – Concord, NC}

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