Meet Our Vendors

Abby’s Better Nut Butters

Abby Kircher – Davidson, NC | Visit Website
Variety of flavored nut butters, including Strawberry Cashew and Honey Almond.

Alexander Acres

Dylan & Kelly Alexander – Davidson, NC | Visit Website
Variety of locally grown, organic produce, herbs and flowers.

Barbee Farms

Brent, Tommy and Anna Barbee – Concord, NC | Visit Website
Wide variety of seasonal and greenhouse produce including greenhouse and field grown tomatoes, peaches and over 150 varieties of vegetables year-round.

Beverly’s Gourmet Foods

Beverly McLaughlin – Charlotte, NC | Vist Website

Prepared foods including vegan and gluten-free dishes: tomato pies, breakfast casseroles, tofu entrees, pasta dishes, soups, dips and more.
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Big Oak Farm

Mike Smith – Denver, NC | Visit Website
All natural beef and pork.

Bleu Barn Bistro

Tara Diamante & Brenton Ebersold – Charlotte, NC | Visit Website

Locally sourced food!

Blue Goat Dairy

Rebecca Borland – Vale, NC
Variety of handmade goat cheeses.

Bruks Bars

Brooke Clupper & Sean Muldoon – Charlotte, NC | Visit Website 

Gluten free, dairy free, egg free & soy free snack bars.

Cackleberry Farm (at the Coldwater Creek Booth)

Randy Fisher (owner) – Concord, NC
Fresh artisanal cow’s milk cheeses: feta, mozzarella, cheese curd for making mozzarella at home, queso fresca, butter, yogurt, sour cream, buttermilk and free range eggs.

Calico Farmstead Cheese, LLC

Jackie and Larry Gerringer, Anna G. Amoreill, June Gerringer-Deatherage – Gibsonville, NC | Visite Website
Fresh and aged farmstead cows’ milk cheeses: ricotta, queso fresca, havarti, colby, aged cheddar, mozzarella, farmer cheese, fromage blanc, feta, camembert, cheese curds, skillet cheese, as well as farm fresh eggs. And, a selection of goat cheeses.